Caprese Skewers

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One-Pot Creamy Garlic Pasta

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One-Pot Creamy Garlic Pasta

Introduction

Looking for easy dinner recipes that require minimal effort but deliver maximum flavor? This One-Pot Creamy Garlic Pasta is the answer! With tender pasta cooked in a rich, garlicky, creamy sauce, this dish is quick, comforting, and perfect for busy weeknights. Best of all, it comes together in just one pot for easy cleanup. Let’s get cooking!

Ingredients

  • 12 ounces spaghetti (or your favorite pasta)
  • 4 cups chicken broth (or vegetable broth)
  • 1 1/2 cups heavy cream
  • 1/2 cup grated Parmesan cheese
  • 4 garlic cloves, minced
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional, for heat)
  • 1 tablespoon chopped fresh parsley (for garnish)

Instructions

  1. Sauté the Garlic:

    • In a large pot or deep skillet, melt the butter over medium heat.
    • Add the minced garlic and sauté for 1–2 minutes until fragrant (be careful not to burn).

  2. Add the Liquid:

    • Pour in the chicken broth and heavy cream, stirring to combine.
    • Bring the mixture to a gentle boil.

  3. Cook the Pasta:

    • Add the pasta to the pot, ensuring it is fully submerged in the liquid.
    • Reduce the heat to medium-low and cook for 10–12 minutes, stirring occasionally to prevent sticking, until the pasta is tender and the liquid has thickened.

  4. Finish with Parmesan:

    • Stir in the grated Parmesan cheese, salt, black pepper, and red pepper flakes (if using).
    • Continue cooking for 2 minutes until the cheese is melted and the sauce is creamy.

  5. Serve and Garnish:

    • Remove from heat and garnish with fresh parsley.
    • Serve hot and enjoy your creamy, garlicky pasta masterpiece!

Variations and Substitutions

  • Protein Add-Ons: Add cooked chicken, shrimp, or crispy bacon for extra protein.
  • Vegetarian Option: Use vegetable broth and toss in sautéed mushrooms, spinach, or peas.
  • Gluten-Free: Substitute with gluten-free pasta and adjust cooking time as needed.
  • Cheese Boost: Mix in shredded mozzarella for an even creamier texture.

Serving Suggestions

  • Side Dishes: Pair with garlic bread, a simple Caesar salad, or roasted vegetables.
  • Make It a Feast: Serve alongside grilled chicken or a glass of white wine for a more indulgent dinner.
  • Leftover Magic: Reheat leftovers with a splash of cream or milk to revive the sauce.

Conclusion

This One-Pot Creamy Garlic Pasta is the ultimate addition to your collection of easy dinner recipes. It’s rich, comforting, and incredibly simple to make, making it perfect for any night of the week. Try it out and enjoy a restaurant-quality meal in the comfort of your home!

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